I decided to make chocolate turtles from our Walgreen's 1/2 price Halloween caramels, and my stash of 20 lbs. of fine Georgia pecans I am trying to eat up. I didn't quite make the caramel right, it was too runny for the turtles, but perfect for Miss L to make a caramel apple, which is a perfect project for her age. It tasted DEVINE. Good thing I have another bag tucked away another project next month.
1 comment:
Great idea! I'm going to have to try that with Lauren.
On a side note, I noticed we have the same white tiled kitchen table in the background. Can you please enlighten me on HOW to keep the grout so clean? My looks horendous and your's looks so clean.
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