Blackberry Jalapeno Jelly

Here you go Meghan.

Blackberry Jalapeno Jelly

• 1 cup fresh or frozen blackberries
• 1/2 cup chopped green bell pepper
• 1/4 cup chopped jalapeno pepper (next time I'll be more liberal with this maybe 1/2 c. my jalapenos weren't hot enough)
  
• 3 cups white sugar
• 3/4 cup apple cider vinegar
• 1 package pectin
• 1/2 package strawberry jello (or raspberry or blackberry)

Follow pectin directions. Boil 5 minutes, and Process. Serve over cream cheese with crackers.